July 4, 2009#
Archive
July 4, 2009#
Don’t mess with Texas – Now that’s one serious smoker!
January 26, 2007#
Smoking 101 (PDF) – a presentation covering all the basics of smoking and barbecue.
January 25, 2007#
Check out this classy sausage handle for the mini Big Green Egg.
January 24, 2007#
Smokers Welcome: Try This at Home. I read this article with complete apathy– until the last sentence.
January 24, 2007#
January 22, 2007#
January 20, 2007#
Don’t wan’t to cough up hundreds of dollars for a Big Green Egg? Try the poor man’s Egg: the flowerpot cooker/smoker.
January 20, 2007#
Connecticut, Wisonsin or Texas? Birthplace of the Burger is disputed.
January 20, 2007#
The Smokin’ Photo Journal has extensive visual victuals for your viewing pleasure, complete with narration.
January 20, 2007#
Precision barbeque hardware from Lawn Ranger.
January 20, 2007#
The New York Times recently published an article on Silkie Chicken entitled “Now, a Chicken in Black”. I’d never heard of this type of Chicken, but I’ll definitely try it if/when I come across it.
January 18, 2007#
Grillin’ on Green Onions… A suggestion to grill porkchops on a bed of green onions. Sounds good, I’ll have to try this sometime.
January 18, 2007#
It’s getting cold finally – apparently someone is Eggin’ in temps as low as -38°F with “windshield“. They must not use the wind-chill index much at lower lattitudes.
January 18, 2007#
The Naked Whiz has just posted a comprehensive table comparing features of the BBQ Guru Competetitor and Rock’s The Stoker.
January 15, 2007#
When I need to find quick inspiration and get the gastric juices flowing, I stop by this â”Barby Q Porn” photoblog to see what Rick has been cookin up.
January 15, 2007#
Soon after I got my Egg, it became apparent I needed a table for maximum Eggin’ satisfaction. I was going to use the standard plans, but after seeing these beauties, I think I will reconsider.
January 15, 2007#
Eggin’ Elsewhere
The Royal Masonic Illuminati Skeleton Priory of Big Green Eggs. Get your Big Green Egg photo fix here.
October 21, 2009Bacon Explosion: The BBQ Sausage Recipe of all Recipes. Lord have mercy.
October 21, 2009This breaded grilled “almost fried” chicken wings recipe is easy and delicious!
October 20, 2009CNN: Grill, baby, grill: BBQ competitions are hot
October 20, 2009The Burger Lab at AHT has done some research and has come up with instructions on re-creating NYC’s famous Shake Shack burgers at home. Many details are covered including the bun, the meat blend, toppings, sauce and assembly.
October 20, 2009Burger David vs. burger Goliath: Eden Prarie, MN burger joint, Lion’s Tap, files a lawsuit against McDonald’s for ripping off their established “Who’s Your Patty?” slogan.
October 15, 2009CNN: For Eggheads, grilling is a way of life (photos)
October 14, 2009I’ve never made asian-style ribs, but when I do, I think I’ll probably try something like these Nine Dragon Ribs.
October 14, 2009The Anchor Bar in Superior, Wisconsin serves perhaps my favorite burger. The place has a unique ambiance, charmingly surly service and a great selection of burgers. They also have awesome fries; they slice up fresh potatoes right before they get fried. Added bonus: a burger only costs $2.50!
October 13, 2009Travel & Leisure magazine profiles America’s Best BBQ Restaurants.
August 30, 2009